Vegetarian Food and Health

A collection of healthy recipes

Sunday, January 27, 2013

I always feel happy, you know why? by SHAKESPEARE

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William Shakespeare said :


I always feel happy, you know why ?


Because I don't expect anything from anyone


Expectations always hurt ...


Life is short ...


So love your life ...


Be happy and keep smiling


Before you speak, Listen


Before you write, Think


Before you spend, Earn


Before you pray, Forgive


Before you hurt, Feel


Before you hate, Love


That's Life .

Feel it, Live it & Enjoy it

Posted by Mai/Diệu Sương at 5:27 AM No comments:
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Recipes

  • Baked bean curd sheet on sugar cane sticks
  • Baked tofu balls
  • Baked tofu corn cake
  • Bean curd sheet roll
  • Broken rice with yoba on lemon grass sticks, stuffed yoba, yoba roll...
  • Brown rice with roasted sesame seeds
  • Brown rice wraps
  • Casava cake
  • Chocolate chip oatmeal nut cookies
  • Chocolate covered pineapple
  • Classic 100% whole wheat bread
  • Colorful fried rice
  • Cooking corn on the cob by the microwave
  • Easy whole wheat breadsticks from toaster oven
  • Eggless chocolate cupcakes
  • Fancy fruit salad
  • Gluten-free udon noodles from scratch
  • Homemade rice noodles - the quick way
  • Making soymilk
  • Making tofu from scratch
  • Mid fall festival pastries (Taiwanese style)
  • Mom's sweet and sour soy sauce
  • Pad Thai
  • Pickled carrots
  • Plum sauce
  • Quick tofu asparagus lasagna
  • Rice Noodle Soup (Phở Chay)
  • Roasted eggplant and bell pepper
  • Sauteed spinach
  • Sauteed tofu with mushrooms
  • Seitan balls
  • Seitan stew
  • Spaghetti with marinara sauce
  • Spaghetti with tofu balls and asparagus
  • Spicy pastries (banh cay)
  • Steamed banana cake (banh chuoi hap)
  • Stuffed bean curd roll (doi chay)
  • Summer rolls
  • Sweet and sour soy sauce
  • Thai curry
  • Toasted asparagus
  • Toasted portabella mushrooms
  • Toasted spring rolls
  • Toasted tofu
  • Tofu curdle vermicelli soup (Bún riêu chay)
  • Tofu on sugar cane sticks
  • Tofu wrapped in banana leaves
  • Tomato pie
  • Vegan creamed pasta and corn
  • Vegetable soup with brown rice
  • Vegetable stew with tofu and seitan
  • Vegetarian fish sauce with apple juice
  • Vegetarian fish sauce with caramel
  • Vegetarian fish sauce with coco soda and caramel
  • Vegetarian fish sauce with coconut water
  • Vegetarian fish sauce with pineapple juice
  • Veggie burger
  • Veggie pork skin (bi chay)
  • Vietnamese coleslaw
  • Vietnamese rice noodle soup (pho chay)
  • Vietnamese vegetarian sub (banh mi chay)
  • Vietnamese veggie rice noodle soup (hu tieu chay)
  • Watercress salad
  • Winter rolls
  • Yoba balls (bean curd sheet balls)
  • Yoba on lemon grass sticks
  • Yoba roll (chả lụa chay)

Links

  • His Holiness the 14th Dalai Lama of Tibet
  • City of Ten Thousand Buddhas
  • Plum Village (ThầyThich Nhat Hanh)
  • Compassionate Eating Guide
  • The world's healthiest foods
  • Post punk kitchen forum
  • Vegan - Vegetarian Recipe Book
  • Find Religious Centers
  • Vegan Blogs

Blog Links

  • Zen Habits
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    6 years ago
  • IDP Blog: Featured Articles | Interdependence Project
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  • Playing with My Food
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  • Zencast
    Zencast 461 - How Are You by Gil Fronsdal - How Are You by Gil Fronsdal *This teaching is given freely courtesy of Audio Dharma.* Audio Dharma ; IMC ; Gil Fronsdal
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  • Vietnamese Vegan Cuisine
    Five-Seasoning Fried Tofu (Đậu Hủ Chiên Ngũ Vị) - *Source: Chân Thiện Mỹ* *Ingredients*: - 4 rectangular pieces of tofu, cut in halves - 1 onion or leek, diced - 1 green pepper, chopped ...
    14 years ago
  • International Vegan Cuisine
    RAW Popcorn - Courtesy of Gone Raw http://goneraw.com/recipe/raw-popcorn Ingredients: - Cauliflower - brewers yeast - celtic salt - cayenne Preparation: ...
    14 years ago
  • The Modern VEGETARIAN - Recipes
    Quick Sesame Paste Dessert - Achieving almost the same results with shortcut, using sesame powder and glutinous rice flour to whip this simple yet quick healthy dessert, why not? Th...
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  • VegWeb.com - Recipes
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